IEC | INDONESIA EXPORT CENTER

CONNECTING INDONESIAN PRODUCTS TO THE WORLD

BLACK PEPPER FROM INDONESIA

PREMIUM EXPORT QUALITY

WHOLE BLACK PEPPER | BULK SOURCING | QUALITY COMPARISON | INDIA IMPORT REQUIREMENTS

FOR INDIAN SPICE TRADING HOUSES, IMPORTERS & WHOLESALE DISTRIBUTORS

Source Indonesian Black Pepper for India’s Spice Trade

Looking for a black pepper supplier India spice trading houses can contact for Indonesian bulk pepper sourcing?

India is both an established producer and a major participant in the international black pepper trade. Indian spice trading companies may evaluate imported peppercorns for processing, blending, distribution, or other commercial requirements.

For these buyers, selecting a foreign supplier is not simply a matter of identifying the lowest quoted price.

A competitive import proposal must account for product quality, applicable Indian trade restrictions, customs duties, import valuation requirements, freight, testing, and the intended commercial use.

IEC | Indonesia Export Center facilitates sourcing and export enquiries for Indonesian agricultural products, including whole black pepper.

IEC can receive purchasing requirements and seek confirmation of suitable Indonesian suppliers, available grades, technical specifications, samples, quality documentation, and export quotations.

For Indian buyers, the sourcing process should begin with an assessment of the import rules and total landed cost applicable to the proposed transaction.

Product availability, prices, import eligibility, customs treatment, quality results, and shipping arrangements must be verified before a purchase is finalized.

Request an Indonesian Black Pepper Bulk Quote for India

Send your required quantity, grade, destination port, packaging specifications, and preferred Incoterm.

REQUEST A BULK BLACK PEPPER QUOTE VIA WHATSAPP

WhatsApp: +62 813-3302-277

Website: https://indonesiaexportcenter.com/

Indonesian Black Pepper – Product Specifications for India

Product Information	Details
Product	Whole Black Pepper
Botanical Name	Piper nigrum L.
Country of Origin	Indonesia
Destination Market	India
Product Form	Whole Dried Peppercorns
Reference Moisture	8–12%
Reference Piperine	6%+
Reference Impurity	Maximum 0.5%
Bulk Density	Buyer-Specified
Foreign Matter	Buyer-Specified
Defect Tolerance	Buyer-Specified
Drying Method	Subject to Lot Verification
Microbiological Requirements	Applicable Indian and Buyer Requirements
Pesticide Residues	Applicable Indian Requirements
Mycotoxins	Applicable Indian Requirements
Traceability	To Be Verified
Lot-Specific COA	To Be Requested
Packaging	To Be Confirmed
Minimum Order Quantity	To Be Confirmed
Export Price	Request Quotation
Import Eligibility	Verify Current Indian Trade Policy
Destination Port	Buyer-Specified

Specification note: Moisture 8–12%, piperine 6%+, and impurity maximum 0.5% are supplied reference specifications, not independently verified results for an available commercial lot.

Why Indian Spice Traders Evaluate Indonesian Black Pepper

Indonesia has a long history of black pepper cultivation and international spice trading.

Indian businesses may evaluate Indonesian black pepper as one possible sourcing origin when assessing product specifications, commercial requirements, and import economics.

Potential Purchasing Considerations

Origin Diversification

Buyers may compare Indonesian origin with other available origins.

Specification-Based Procurement

Purchasing teams can request measurable requirements for moisture, piperine, density, and cleanliness.

Bulk Trading Enquiries

Trading houses may seek quotations for commercial quantities.

Quality Comparison

Samples and laboratory results may help buyers evaluate different sources.

Commercial Evaluation

Importers can compare quoted prices with freight, duties, taxes, compliance costs, and other landed-cost components.

These are general sourcing considerations, not guarantees of commercial competitiveness or import eligibility.

Competitive Black Pepper Sourcing for Indian Trading Houses

Competitive sourcing requires comparing offers on an equivalent basis.

A lower FOB price does not necessarily produce a lower landed cost in India.

Important Comparison Factors

• Product origin
• Grade
• Moisture
• Piperine
• Impurity
• Bulk density
• Foreign matter
• Packaging
• Quantity
• Quality testing
• Inspection
• Freight
• Insurance
• Customs duties
• Applicable import policy conditions
• Taxes
• Port and clearance costs

Recommended Procurement Principle

Compare total landed cost for equivalent quality, quantity, and delivery terms—not headline export prices alone.

Comparing Indonesian Black Pepper with Other Origins

Indian spice trading houses may evaluate multiple sourcing origins.

However, origin alone does not determine quality or price competitiveness.

Quality Comparison Framework

Evaluation Parameter	Indonesian Offer	Alternative Offer
Country of Origin	Indonesia	[Specify]
Product Form	Whole Black Pepper	[Specify]
Moisture	Tested Result Required	Tested Result Required
Piperine	Tested Result Required	Tested Result Required
Impurity	Tested Result Required	Tested Result Required
Bulk Density	Tested Result Required	Tested Result Required
Foreign Matter	Tested Result Required	Tested Result Required
Microbiological Results	As Required	As Required
Contaminant Results	As Required	As Required
Packaging	Confirm	Confirm
Quantity	Confirm	Confirm
Incoterm	Confirm	Confirm
Freight	Quote Required	Quote Required
Applicable Import Costs	Calculate	Calculate
Landed Cost	Calculate	Calculate

Important

No claim is made that Indonesian black pepper is universally cheaper, higher grade, or superior to other origins.

Commercial and technical comparisons should use verified offers and representative samples.

Black Pepper Grade Comparison for Indian Buyers

Different trading houses and processors may require different grades.

Common Grade Parameters

• Bulk density
• Moisture
• Piperine
• Impurity
• Foreign matter
• Broken peppercorns
• Defective peppercorns
• Appearance
• Aroma
• Microbiological quality

Buyer-Specified Bulk Density

Some buyers may request density targets such as:

• 500 g/L
• 550 g/L
• 600 g/L

These values are examples of buyer-defined targets, not confirmed IEC inventory or universally standardized commercial grades.

Density Testing

Buyers should agree on:

1. Required density.
2. Whether the value is a minimum, nominal target, or acceptable range.
3. Test method.
4. Sampling procedure.
5. Acceptance criteria.

Actual grade availability and density results must be confirmed for the proposed commercial lot.

Indian Import Policy and Trade Constraints for Black Pepper

Black pepper imports into India are subject to the applicable foreign trade policy, customs tariff, and regulatory requirements.

Import rules can materially affect whether a transaction is commercially viable.

Important Areas to Verify

• Correct tariff classification
• Directorate General of Foreign Trade (DGFT) import policy
• Applicable minimum import price requirements, if any
• Import restrictions or conditions
• Customs valuation
• Applicable customs duties
• Relevant trade agreement treatment
• Food safety requirements
• Plant quarantine requirements, where applicable
• Required registrations and documentation

Minimum Import Price Considerations

India has applied minimum import price-related measures to black pepper imports.

Importers must verify the current DGFT notifications, applicable HS classification, minimum import price provisions, exemptions, and other conditions before negotiating or shipping a consignment.

No fixed current minimum import price is quoted here because applicable requirements can change.

Important

A supplier quotation does not establish that a shipment is eligible for import into India.

Customs Classification and Duty Assessment

Black pepper is generally classified within the HS heading for pepper of the genus Piper.

The exact tariff classification depends on the product’s form and applicable Indian tariff schedule.

Import Cost Components

• Product price
• Freight
• Insurance
• Applicable customs duties
• Applicable surcharges
• Taxes
• Port charges
• Customs clearance
• Inspection
• Testing
• Inland transportation

Trade Agreement Considerations

Indian importers may assess whether a preferential tariff arrangement is applicable.

Any preferential treatment depends on current trade rules, origin qualification, and supporting documentation.

Important

No preferential tariff rate, customs exemption, or import eligibility is guaranteed.

FSSAI Requirements for Imported Black Pepper

The Food Safety and Standards Authority of India (FSSAI) is a key regulator for food safety matters in India.

Imported black pepper intended for food must comply with applicable Indian food safety requirements.

Relevant Areas

• Food safety and suitability
• Applicable product standards
• Pesticide residues
• Chemical contaminants
• Microbiological hazards
• Food labeling, where applicable
• Food import clearance procedures
• Traceability
• Food business operator requirements

Importer Responsibilities

Indian importers should verify:

• Applicable FSSAI licensing requirements
• Food import procedures
• Product classification
• Applicable testing requirements
• Labeling requirements
• Import documentation
• Clearance arrangements

Important

No particular black pepper product is claimed to have received FSSAI approval or clearance without verification.

Spices Board India and Importer Requirements

The Spices Board India is an important institution associated with India’s spice sector.

Depending on the transaction and current requirements, spice traders may need to consider applicable registrations, quality controls, or other relevant procedures.

Recommended Verification

• Determine whether relevant Spices Board requirements apply.
• Confirm the responsible importer or exporter.
• Review applicable quality requirements.
• Check current registration and documentation obligations.
• Coordinate with the appropriate authorities.

Important

Requirements should be verified for the actual transaction rather than assumed to apply uniformly.

Plant Quarantine Requirements for Black Pepper Imports

Whole black pepper is a plant-derived agricultural commodity.

Applicable Indian plant quarantine requirements should be checked for the specific product, processing condition, and origin.

Potential Requirements

• Phytosanitary certificate
• Relevant declarations
• Import permits, where applicable
• Inspection
• Treatment documentation
• Other applicable quarantine measures

Important

Whether a specific certificate, permit, or treatment is required must be verified under current Indian rules.

Quality Control Specifications for Indian Spice Buyers

Indian buyers should establish a written product specification before approving a purchase.

Quality Parameter	Reference or Requirement
Product	Whole Black Pepper
Origin	Indonesia
Moisture	8–12% Reference; Agree Contractual Maximum
Piperine	6%+ Reference; Verify by Testing
Impurity	Maximum 0.5% Reference
Bulk Density	Buyer-Specified
Foreign Matter	Buyer-Specified
Broken Peppercorns	Buyer-Specified
Defective Peppercorns	Buyer-Specified
Salmonella	Applicable Acceptance Criterion
Other Microbiological Parameters	Risk-Based
Pesticide Residues	Applicable Indian Requirements
Mycotoxins	Applicable Indian Requirements
Heavy Metals	Applicable Indian Requirements
Packaging	Buyer-Specified
Lot Identification	Required
COA	To Be Requested

Contractual Specifications

Buyers may require specifications stricter than applicable regulatory minimums.

The final acceptance criteria should be agreed before shipment.

Microbiological Safety for India-Bound Black Pepper

Dried spices may present microbiological hazards.

Low moisture does not automatically eliminate pathogenic microorganisms.

Potential Microbiological Parameters

Parameter	Buyer Consideration
Salmonella spp.	Relevant Food Safety Hazard
Total Aerobic Count	Buyer-Specified
Yeasts and Moulds	Buyer-Specified
E. coli	Buyer-Specified
Other Relevant Microorganisms	Risk-Based

Salmonella

Salmonella is an important hazard to consider in dried spice sourcing.

Buyers should establish suitable acceptance criteria, analytical methods, and sampling procedures.

Important

No particular black pepper lot is claimed to be sterilized, Salmonella-free, or microbiologically compliant without appropriate verification.

Pesticide Residue and Contaminant Testing

Indian importers may require testing for pesticide residues and other relevant contaminants.

Potential Testing Areas

• Pesticide residues
• Aflatoxins
• Ochratoxin A, where relevant
• Heavy metals
• Other substances identified through risk assessment

Recommended Verification

1. Identify applicable Indian requirements.
2. Determine the required testing panel.
3. Agree on sampling procedures.
4. Request laboratory reports.
5. Review applicable acceptance criteria.
6. Confirm that results relate to the proposed commercial lot.

Important

Applicable limits must be verified under current Indian requirements.

No specific black pepper lot is claimed to meet every applicable limit without supporting evidence.

Certificate of Analysis for India-Bound Black Pepper

A lot-specific Certificate of Analysis can help Indian buyers evaluate product quality.

Recommended COA Information

COA Field	Requested Information
Product	Whole Black Pepper
Origin	Indonesia
Supplier	Identified Supplier
Lot Number	Required
Sample Identification	Required
Moisture	Actual Result
Piperine	Actual Result
Impurity	Actual Result
Bulk Density	If Required
Foreign Matter	If Required
Salmonella	If Required
Other Microbiological Results	If Required
Pesticide Residues	If Required
Mycotoxins	If Required
Heavy Metals	If Required
Laboratory	Identified
Analytical Methods	Documented
Test Date	Recorded

Important

A COA does not independently establish full Indian regulatory compliance or import eligibility.

Supplier Qualification for Indian Spice Trading Houses

Indian buyers may require a structured supplier qualification process.

Recommended Supplier Evaluation

• Legal supplier identity
• Processing or packing facility information
• Product specifications
• Food safety procedures
• Cleaning and sorting controls
• Microbiological controls
• Contaminant testing
• Traceability
• Packaging procedures
• Available certifications
• Audit reports, where available
• Corrective action procedures
• Recall procedures

Food Safety Certifications

Some buyers may request information regarding:

• HACCP-based food safety controls
• GMP
• ISO 22000
• FSSC 22000
• Other relevant food safety schemes

Actual certification status, scope, and validity must be verified.

Traceability for Indonesian Black Pepper Exported to India

Traceability helps connect the imported product to the relevant supplier, processing activities, and commercial shipment.

Potential Supply Chain

Indonesian Producer → Collection → Drying → Cleaning → Packing → Export → Indian Importer → Trader or Processor

Recommended Traceability Records

• Supplier identification
• Country of origin
• Product description
• Lot number
• Relevant processing records
• Packing records
• Laboratory reports
• Commercial documents
• Shipping documents

Actual traceability documentation must be requested from the relevant supplier.

Packaging for Indonesian Black Pepper Export to India

Packaging should protect whole black pepper during transportation and storage.

Potential Packaging Options

• Food-compatible woven bags with suitable liners
• Multiwall paper bags with suitable liners
• Other supplier-approved bulk packaging

Actual packaging materials and bag weights must be confirmed.

Packaging Checklist

Packaging Requirement	Buyer Specification
Packaging Material	[Specify]
Net Weight per Bag	[Specify]
Inner Liner	[Required / Not Required]
Palletization	[Required / Not Required]
Lot Marking	Required
Product Identification	Required
Country of Origin Information	As Applicable
Moisture Protection	[Specify]
Indian Labeling Requirements	As Applicable

Bulk and Retail Packaging

Bulk industrial ingredients and consumer-ready retail products may have different labeling requirements.

The importer should confirm the applicable requirements for the intended use.

Shipping Black Pepper from Indonesia to India

International shipments may be arranged through appropriate freight providers.

Potential Shipping Methods

Full Container Load (FCL)

May be suitable for larger wholesale shipments.

Less Than Container Load (LCL)

May be considered for smaller commercial quantities.

Air Freight

May be considered for suitable smaller consignments or samples.

Indian Destination Options

Buyers may request quotations for destinations such as:

• Chennai
• Nhava Sheva / Jawaharlal Nehru Port
• Mundra
• Kochi
• Other Indian ports or inland delivery points

Actual freight availability, routing, transit times, and costs must be confirmed.

Export and Import Documentation for India

Commercial black pepper imports require appropriate customs and transport documentation.

Potential Documents

Document	Purpose
Commercial Invoice	Describes the transaction
Packing List	Details packaging and quantity
Bill of Lading	Ocean freight transport document
Air Waybill	Air freight transport document
Certificate of Origin	Supports origin information where applicable
Preferential Certificate of Origin	If applicable and properly supported
Phytosanitary Certificate	If required
Product Specification	Defines agreed quality requirements
Certificate of Analysis	Supports quality verification
Laboratory Reports	Supports food safety assessment
Insurance Certificate	If required under the agreed terms

Indian Import Coordination

Importers should also confirm:

• Importer Exporter Code (IEC) requirements
• DGFT import policy
• Applicable minimum import price conditions
• Customs declarations
• Product tariff classification
• Customs valuation
• Applicable duties and taxes
• FSSAI requirements
• Plant quarantine requirements
• Customs broker arrangements
• Relevant shipment documentation

Actual requirements must be verified for the product and shipment.

Calculating the Landed Cost of Black Pepper in India

Indian trading houses should calculate total import costs before approving a purchase.

Illustrative Landed-Cost Structure

Cost Component	Buyer Calculation
Export Product Price	Quoted Amount
International Freight	Quoted Amount
Insurance	Quoted Amount
Customs Assessable Value	Calculate Under Applicable Rules
Customs Duty	Applicable Rate
Other Duties or Surcharges	If Applicable
Import Taxes	Applicable Treatment
Port Charges	Quoted Amount
Customs Clearance	Quoted Amount
Inspection and Testing	Estimated or Quoted
Inland Transportation	Quoted Amount
Total Landed Cost	Calculate
Landed Cost per MT	Calculate

Commercial Evaluation

A quotation should be reviewed alongside:

• Import eligibility
• Minimum import price conditions, if applicable
• Quality differences
• Shipment quantity
• Payment terms
• Freight costs
• Customs treatment
• Expected processing losses
• Intended resale or manufacturing use

Important

No current Indian import duty, minimum import price, or landed-cost figure is assumed in this example.

Indonesian Black Pepper Wholesale Pricing for India

Export pricing depends on product specifications and commercial arrangements.

Main Price Drivers

• Product grade
• Moisture
• Piperine
• Impurity limit
• Bulk density
• Cleaning and sorting
• Microbiological testing
• Contaminant testing
• Packaging
• Order quantity
• Supplier availability
• Inspection arrangements
• Freight
• Incoterm
• Payment terms

Potential Quotation Terms

Indian buyers may request quotations under suitable Incoterms, including:

• FCA
• FOB
• CFR
• CIF
• CIP

The appropriate term depends on the actual transport arrangement.

No current price, MOQ, supplier capacity, or available shipment quantity has been independently verified.

How Indian Spice Traders Can Source Black Pepper from Indonesia

Step 1: Verify Import Eligibility

Review current DGFT rules, applicable trade restrictions, and minimum import price conditions.

Step 2: Define Your Product Specification

Specify grade, moisture, piperine, density, cleanliness, and other quality requirements.

Step 3: Compare Alternative Sources

Evaluate offers using equivalent quality and commercial terms.

Step 4: Submit Your RFQ

Provide quantity, destination, packaging, and preferred Incoterm.

Step 5: Request Supplier Information

Ask for supplier identity and relevant processing details.

Step 6: Confirm Product Availability

Request confirmation of grade, quantity, and lead time.

Step 7: Review Quality Documentation

Evaluate available laboratory reports and supplier controls.

Step 8: Request Samples

Where available, assess representative samples.

Step 9: Calculate Landed Cost

Include applicable duties, taxes, freight, inspection, and clearance expenses.

Step 10: Agree on Inspection

Define sampling, testing, and acceptance criteria.

Step 11: Coordinate Indian Import

Confirm FSSAI, customs, plant quarantine, and shipment documentation requirements.

Step 12: Finalize the Purchase Agreement

Identify the contractual seller, exporter of record, importer, and other responsible parties.

Ready-to-Send Bulk RFQ – Indonesian Black Pepper for India

Subject: RFQ – Indonesian Whole Black Pepper for India Import

Dear IEC | Indonesia Export Center Team,

We are interested in importing whole black pepper from Indonesia into India for spice trading, processing, or wholesale distribution.

Our purchasing requirements include competitive sourcing, product quality comparison, applicable Indian trade policy requirements, packaging, and commercial export terms.

Please advise whether suitable Indonesian supply options are available.

BUYER INFORMATION

Company Name: [Company Name]

Country: India

Business Type: [Spice Trading House / Importer / Processor / Wholesale Distributor]

Contact Person: [Name]

Email: [Email]

WhatsApp: [Number]

Destination Port: [Chennai / Nhava Sheva / Mundra / Kochi / Other]

PRODUCT REQUIREMENTS

Product: Whole Black Pepper

Origin: Indonesia

Required Quantity: [MT]

Order Frequency: [Trial / One-Time / Monthly / Quarterly]

Intended Application: [Specify]

TECHNICAL REQUIREMENTS

Parameter	Requirement
Product	Whole Black Pepper
Origin	Indonesia
Moisture	8–12% Reference; Confirm Contractual Maximum
Piperine	6%+ Reference; Request Verification
Impurity	Maximum 0.5% Reference
Bulk Density	[Specify]
Foreign Matter	[Specify]
Broken Peppercorns	[Specify]
Defective Peppercorns	[Specify]
Salmonella	[Specify Acceptance Criterion and Method]
Other Microbiological Requirements	[Specify]
Pesticide Residues	Applicable Indian Requirements
Mycotoxins	Applicable Indian Requirements
Heavy Metals	Applicable Indian Requirements

INDIAN TRADE POLICY INFORMATION

HS Classification: [Specify]

Current DGFT Import Policy: [Verified / Pending]

Minimum Import Price Requirement: [Applicable / Not Applicable / Pending Verification]

Import Restrictions: [Specify]

Importer Exporter Code (IEC): [Available / Pending]

FSSAI Requirements: [Verified / Pending]

Plant Quarantine Requirements: [Verified / Pending]

SUPPLIER AND QUALITY DOCUMENTATION REQUESTED

Please advise whether the following can be provided:

1. Legal supplier identity.
2. Manufacturer or processing facility information.
3. Product technical specification.
4. Lot-specific COA.
5. Microbiological test report.
6. Pesticide residue test report, if required.
7. Mycotoxin test report, if required.
8. Heavy metal test report, if required.
9. Traceability information.
10. Available food safety certifications.
11. Packaging specifications.
12. Representative samples.
13. Relevant export documentation.

COMMERCIAL REQUIREMENTS

Required Quantity: [MT]

Preferred Packaging: [Specify]

Destination Country: India

Destination Port: [Port]

Requested Incoterm: [FCA / FOB / CFR / CIF / CIP / Other]

Target Shipment Period: [Month / Year]

Please confirm:

• Product availability.
• Minimum order quantity.
• Available quantity.
• Sample availability.
• Price per metric ton.
• Available laboratory documentation.
• Inspection arrangements.
• Packaging options.
• Payment terms.
• Shipment lead time.
• Indian freight options.
• Relevant export documentation.
• Quotation validity.

We will review the supplier information, product specifications, Indian trade policy requirements, import costs, quality documentation, and commercial terms before proceeding.

Thank you. We look forward to your response.

Kind regards,

[Your Name] [Company Name]

India

SEND YOUR INDIA BLACK PEPPER RFQ VIA WHATSAPP

https://wa.me/628133302277

Frequently Asked Questions – Indonesian Black Pepper for India

1. Can Indian companies import black pepper from Indonesia?

Importation may be possible subject to current Indian trade policy, customs, food safety, and other applicable requirements.

2. Can IEC help Indian spice traders source Indonesian black pepper?

IEC can receive enquiries and seek confirmation of suitable Indonesian suppliers and export quotations.

3. Does India have import restrictions on black pepper?

India has applied trade measures affecting black pepper imports. Current restrictions and conditions must be verified.

4. Is a minimum import price relevant?

Minimum import price provisions may be relevant. Buyers should verify current DGFT notifications and applicable conditions.

5. Is Indonesian black pepper cheaper than other origins?

Not necessarily. Buyers should compare verified offers and total landed costs.

6. Can buyers request different density grades?

Buyers may request different bulk density targets. Actual availability and test results must be confirmed.

7. What is FSSAI?

FSSAI is the Food Safety and Standards Authority of India, a key regulator for food safety matters.

8. Are plant quarantine requirements relevant?

They may be relevant depending on the product, processing status, and current import rules.

9. Is Salmonella testing important?

Yes. Salmonella is an important hazard to consider in dried spice procurement.

10. Can Indian buyers request a COA?

A lot-specific COA may be requested, subject to supplier and laboratory availability.

11. What is the supplied moisture specification?

8–12% as a reference range. The contractual maximum and actual lot result must be confirmed.

12. What is the supplied piperine specification?

6%+ as a reference value, subject to laboratory verification.

13. Can black pepper be shipped to Chennai or Mundra?

Buyers may request quotations for these destinations. Actual freight availability and commercial terms must be confirmed.

14. Are preferential import duties guaranteed?

No. Any preferential treatment depends on applicable trade rules and supporting documentation.

15. Can buyers request third-party inspection?

Inspection may be arranged subject to agreement on provider, scope, timing, and cost.

16. What is the minimum order quantity?

No fixed MOQ has been independently verified.

17. Can IEC provide CIF quotations to India?

Buyers may request CIF quotations, subject to supplier and logistics confirmation.

18. Does IEC guarantee Indian import eligibility?

No. Import eligibility must be verified under current Indian regulations for the actual transaction.

Request Indonesian Black Pepper Bulk Export Pricing for India

For businesses searching for a black pepper supplier India spice trading houses and importers can approach, successful procurement requires verified product quality, competitive landed-cost analysis, supplier due diligence, and careful review of Indian trade constraints.

IEC | Indonesia Export Center welcomes enquiries from Indian spice trading houses, processors, importers, and wholesale distributors seeking Indonesian whole black pepper.

India Black Pepper Import Enquiry Summary

Parameter	Details
Product	Whole Black Pepper
Origin	Indonesia
Destination	India
Reference Moisture	8–12%
Reference Piperine	6%+
Reference Impurity	Maximum 0.5%
Bulk Density	Buyer-Specified
Import Policy	Verify Current DGFT Requirements
Minimum Import Price	Verify Applicability
Food Safety Requirements	Applicable Indian Criteria
Traceability	To Be Verified
Lot-Specific COA	To Be Requested
Packaging	To Be Confirmed
MOQ	To Be Confirmed
Indian Destination	Buyer-Specified
Export Price	Request Quotation

IEC | INDONESIA EXPORT CENTER

CONNECTING INDONESIAN PRODUCTS TO THE WORLD

INDONESIAN BLACK PEPPER SOURCING FOR INDIA

FOR INDIAN SPICE TRADING HOUSES, IMPORTERS & WHOLESALE DISTRIBUTORS

SEND YOUR INDIA BLACK PEPPER IMPORT ENQUIRY TODAY

REQUEST A QUOTE VIA WHATSAPP

WhatsApp: +62 813-3302-277

Website: https://indonesiaexportcenter.com/

Contact us for specifications, quality comparisons, Indian import policy enquiries, bulk quotations, and export inquiries.

Regulatory and Commercial Disclaimer: This page provides general sourcing information, not legal or regulatory advice. Indian DGFT import policy, minimum import price measures, customs duties, preferential tariff eligibility, FSSAI requirements, plant quarantine rules, and importer obligations must be verified for the actual product and shipment under current regulations. No specific supplier’s Indian import eligibility, laboratory results, food safety certification, product availability, or commercial competitiveness has been independently verified. Moisture, piperine, and impurity values are reference specifications, not tested results for an available lot. IEC facilitates sourcing and export enquiries; the contractual seller, exporter of record, and importer must be identified before shipment.